The Third Restaurant of Obika Mozzarella Bar Opened in Rome with Great Success of The Inauguration

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FOR IMMEDIATE RELEASE

January 20, 2011 – Rome, Italy – After Obika‘ Roma Prefetti and Obika’ Roma Campo Deifiori Obika Mozzarella Bar opened the third Rome restaurant in the name of Obika Roma Parioli at Via Guido d’Arezzo 49 ,in the Parioli district on Wednesday, January 12,2011 maintaining the same architectural concept and furniture style of the previous mozzarella bar, conceptually based on the use of iron, glass and wood and designed by the Labics Study of Rome.

Together with the traditional Mozzarella Bar, with tasting mozzarella from Paestum, Pontine and smoked with the rolls stuffed with smoked wild salmon, grilled or cooked ham, Bresaola and Rocket joined by PGI dishes of cold meats and a selection of regional cheeses. There are plenty of appetizers, pasta dishes prepared with homemade pastas, salads and desserts such as biological Capri cake and tiramisu.

For only those who prefer to enjoy the specialties . People can choose Obika as the solution take-away or use the catering service for events or meetings at home or office.

The sandwiches prepared with fresh ingredients are a great alternative for those who prefer a quick lunch at the counter.

The Aperitif offers a tasting of some dishes, with wines from the best Italian wine sellers to which is added a selection of Italian home brewed beers.

Obikà Mozzarella Bar in Parioli is open from 8 am with coffee and pastries warm up to 24 for an after-theater style and quality.

Quotes:
“Mozzarella’s Moment. Obikà is Rome’s and probably history’s first mozzarella bar.” says The New York Times

About OBIKA MOZZARELLA BAR :
OBIKA MOZZARELLA BAR was founded In May 2004,with a new restaurant concept which centers its offering on the Mozzarella di Bufala Campana DOP, together with the research of recipes and artisanal products typical of the Italian tradition and characterized by very high quality.There are currently more restaurants at different locations in Italy and in different countries like Uk,Turkey,USA and Japan.

Contact :
Daniele Esposito
Obikà Mozzarella Bar
Tel : +39 06 85344184
Email Address : [email protected]
Web site : http://www.obika.it/english/restaurant-in-rome.html
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hytech2011
By hytech2011